Description
If you’re looking for an easy weeknight recipe sure to be a hit with the kids – try these Barbecue Beef Cups! You can easily double the recipe to feed a crowd or have enough leftovers for lunch the next day.
Ingredients
1 lb ground beef
1/2 c onion, chopped
1/2 tsp salt
2 tbsp vinegar
1 cup ketchup
1/2 cup brown sugar
1/2 tsp dry mustard
1 can biscuits (10 biscuits)
Grated cheddar cheese
Instructions
Preheat oven to 350 degrees.
Brown ground beef & add onion in pan.
Add ketchup, brown sugar, vinegar, salt, and mustard
Simmer 5 minutes
Roll out biscuits into large circles (or just use your hands to spread out the dough) and press into muffin tins.
Fill with meat filling.
Top with grated cheese – as much as you desire per cup
Bake at 350 for 8-10 minutes
