BBQ Bacon Sausage Recipe
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BBQ Bacon Sausage Recipe
If you are looking for a classic party food for game days or for hosting friends or family at your house – this BBQ Bacon Sausage recipe is so easy to make using just 4 ingredients for a super quick party treat to throw together! I am all about easy & my girls love the little smokies, so this is such a quick & effortless party snack to put together & serve to your guests or to bring to a party.
It’s also gluten-free so can accommodate more allergies (just make sure you use a gluten-free BBQ sauce when making it). You can use your choice of sausages, too, if you prefer something different & adjust the size of the bacon pieces for the sausage size.
Make sure to head to the bottom of the recipe for an easy-to-print recipe & more of our favorite appetizers for parties or game day snacks.
BBQ Bacon Sausage Recipe:
Serving Size: Makes around 10 servings (4 sausages per serving)
Prep time: 10 minutes
Cook time: 25 minutes
Ingredients:
- 1 14 ounce package little smokies
- 12 slices bacon, cut into thirds
- 1/4 cup brown sugar
- 1/3 cup BBQ sauce (just use your favorite flavorful sauce)
Directions:
Preheat the oven to 375 degrees.
Wrap each sausage with a piece of bacon and place it in a baking dish.
Sprinkle the brown sugar over the top of all the sausages, pressing into the top of the bacon pieces.
Bake for 15 minutes, then remove the pan from the oven and brush with BBQ sauce.
Return the pan to the oven and bake for an additional 10 minutes.
Allow the sausages to cool slightly before serving.
Printable Recipe for BBQ Bacon Wrapped Sausage Recipe:
Here’s a printable version of the BBQ Bacon Wrapped Sausage recipe for you to print off to put in your recipe binder or notebook.
Print
BBQ Bacon Sausage Recipe
- Total Time: 35 minutes
Ingredients
- 1 14 ounce package little smokies
- 12 slices bacon, cut into thirds
- 1/4 cup brown sugar
- 1/3 cup BBQ sauce
Instructions
- Preheat the oven to 375 degrees.
- Wrap each sausage with a piece of bacon and place it in a baking dish.
- Sprinkle the brown sugar over the top of all the sausages, pressing into the top of the bacon pieces.
- Bake for 15 minutes, then remove the pan from the oven and brush with BBQ sauce.
- Return the pan to the oven and bake for an additional 10 minutes.
- Allow the sausages to cool slightly before serving.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
Nutrition
- Serving Size: 10 servings (4 sausages/serving)
More Appetizer Recipes to Try:
Bacon Wrapped Jalapeno Poppers
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